Tuesday, April 3, 2012

Chocolate Covered Pretzels

 

  • 24 tiny twist pretzels
  • 24 milk chocolate candy kisses (Hershey's Kisses, unwrapped work best)
  • 1 (1.69 ounce) package mini candy-coated chocolates

Just melt Hershey’s kisses onto tiny twist pretzels (275 degrees, 3 minutes), remove, and immediately press a single m&m; on each. Refrigerate until eating to make sure they are deliciously solid!

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